Justin Gill's, founder of Bachan's (meaning 'granny'), granny would cook up the most amazing meals with her umami–filled, teriyaki-ish sauce! The recipe has been passed down and perfected over generations, and today their family is honored to share Bachan's Japanese Barbecue Sauce with you.
To stay true to the original recipe, they cold-fill their sauce—which eliminates any need for additives, preservatives, or flavorings. This crave-worthy flavor comes naturally from delicious, clean ingredients.